Kitchen Tips-Tips About Kitchen Glass Bottles

Oct 18, 2022

As an important product for kitchen storage, glass bottles can not only prevent the corrosion of seasonings, but also keep the kitchen clean and tidy, and make delicious food orderly. So how to make the best use of kitchen glass bottles, and take care of them more reasonably? Here are a few tips about kitchen glass bottles.


Kitchen glass bottle

1. Classification of kitchen glass bottles

Different shapes of kitchen glass bottles have different storage effects. According to their shapes, kitchen glass bottles are mainly divided into round glass bottles, square glass bottles, conical glass bottles and cylindrical glass bottles.

Round glass bottles are generally used for salt, monosodium glutamate and other seasonings, and small and convenient square-shaped airtight containers are easy to stack.

The square glass bottle is more suitable for holding some food equal to millet, and the square airtight container is easy to stack, and the space utilization rate is much higher than that of the cylinder, so it is suitable for all kinds of deep cabinets and high cabinets. If it is not enough, it is just right to use the hanging basket under the hanging cabinet to supplement it.

The conical kitchen glass bottle is not common, and it is usually used to hold cooking oil. This kind of kitchen glass bottle is transparent and light, so it is easier to grasp the measurement of each use, and it won't be excessive. Moreover, the design of bottle mouth seal and the glass material don't have to worry about the deterioration caused by spilled edible oil or poor sealing. At the same time, the glass oil bottle is healthier to human body than the plastic oil bottle. Incidentally, kitchen glass bottle is also very good for storing raw fruit vinegar because of its transparency and delicacy.

Cylindrical glass bottles are very common in life, and transparent carved glass bottles generally store jam, candy and other foods. Because of the tempered glass material, impact resistance can also prevent bacteria from breeding and avoid peculiar smell.


2. Cleaning of kitchen glass bottles

It is inevitable that glass bottles will be contaminated with oil or odor after being placed in the kitchen for a long time, but the oil and odor are not so easy to clean. Here are some tips for cleaning kitchen glass bottles.

First, put some broken eggshells in the bottle (be sure to break them as much as possible), then drop a few drops of detergent, and then pour some hot water. After shaking repeatedly, rinse them with clean water, and the grease will be cleaned. You can also pour baking soda water or edible alkaline water into an oil bottle, shake it for a while, and then rinse it off with hot water.

Pour a spoonful of mustard sauce or squeeze 2 ~ 3cm mustard into a glass bottle, then add hot water, cover the bottle cap and shake the solution inside vigorously. Then pour out the water inside, rinse the jar, and the odor will disappear.

As the core of a family with high utilization rate, the kitchen is the most important thing to design reasonable storage in a limited space, so the rational use of kitchen glass bottles is the key to reasonable storage.


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